Non-Veg

Bengalis are born foodies. We have a strange kind of taste buds that obey no boundaries. Probably this is why […]

East Bengal and West Bengal will never stop fighting over their fish preferences. If one shouts out loud for Hilsa,

I remember my grandmother recollecting her old East Bengal (now Bangladesh) connections now and then. Her house in Faridpur, married

Winter has its own flavor. Mornings are like a never-ending dawn. Even if it’s 12 o’clock in the afternoon, it

There is quite a fight regarding the origin of this well-traveled dish. Momos are considered to have been born in

If you ask me what is the least likeable veggie in my family, I would say, it’s pumpkin. No one

Prawn Malai Curry or Chingri Malai Curry has been a Bengali delicacy for ages. But will you believe if I

‘Machhe bhaate bangali’, yes that’s how we Bengalis are described, we survive on fish and rice. That’s why we probably

In the leisure afternoon, I was going through an online article, which says that Grilled Chicken was first made in

I was literally bored with the same old fried fish recipes. I wanted to have something simple yet lip-smacking good.